Celler de sa Premsa Restaurant in Palma de Mallorca
The Celler de sa Premsa Restaurant in Palma de Mallorca is a true institution in the culinary landscape of the Balearic capital. Since its opening in 1958, the restaurant has carved out a permanent place for itself in the hearts of locals and tourists alike. Celler de sa Premsa is known for its authentic Mallorcan cuisine, rustic ambience and warm service, which makes every visit a special experience.
As soon as you enter the restaurant, guests are immersed in an atmosphere that is strongly reminiscent of a traditional Spanish wine cellar. The walls are decorated with old wine barrels and rustic decorations, while the solid wooden tables and chairs create a cozy and inviting environment. The decor exudes a charming, nostalgic charm that reflects the history and culture of Mallorca.
The menu at Celler de sa Premsa pays homage to traditional Mallorcan cuisine, offering a variety of dishes prepared using fresh, local ingredients. The focus is on authentic recipes that have been passed down from generation to generation, capturing the true taste of the island. Starters include typical dishes such as "Pa amb Oli" (bread with olive oil, tomatoes and ham), "Sobrassada" (a spicy, spreadable sausage) and "Trampó" (a traditional salad made with tomatoes, peppers and onions).
The main courses are just as varied and plentiful. The restaurant offers a wide selection of meat and fish dishes, all prepared with love and care. Special mention should be made of classics such as "Frito Mallorquin" (a hearty pan of offal, potatoes and vegetables), "Lechona Asada" (roast suckling pig) and "Tumbet" (a vegetarian casserole of aubergines, potatoes, peppers and tomatoes). These dishes are not only a delight for the palate, but also a deep insight into the culinary traditions of Mallorca.
The Celler de sa Premsa also offers an impressive selection of Mallorcan wines that perfectly match the dishes on offer. The wine list includes a variety of local wines made from indigenous grape varieties that reflect the unique flavours and characteristics of the island. The expert staff are on hand to recommend the ideal wine to accompany each dish, thus completing the culinary experience.
The service at the Celler de sa Premsa is warm and attentive. The experienced staff ensures that guests feel at home and are always well looked after. The family atmosphere and personal service contribute significantly to making every visit to the restaurant an unforgettable experience.
The ambience of the Celler de sa Premsa is as charming as the food. The rustic furnishings and warm colors create a cozy and inviting atmosphere that is suitable for romantic dinners for two as well as for social gatherings with friends or family celebrations. The restaurant's large hall is particularly appealing, offering space for larger groups and is often used for celebrations and events.
For special occasions, the Celler de sa Premsa also offers tailor-made event packages and private dining rooms. Whether weddings, corporate celebrations or private dinner parties - the restaurant team ensures that every event is individually designed and becomes an unforgettable experience. The flexible menu design and personalized advice help to ensure that every occasion is perfectly tailored to the wishes and needs of the guests.
In summary, the Celler de sa Premsa restaurant in Palma de Mallorca is an outstanding example of traditional Mallorcan cuisine. The combination of authentic dishes, rustic ambience and first-class service makes this restaurant an essential destination for anyone who wants to enjoy the island's culinary treasures in a welcoming and cozy environment. A visit to Celler de sa Premsa promises a culinary experience of a special kind that will be remembered for a long time.
CELLER SA PREMSA - A restaurant with taste since 1958.
CELLER SA PREMSA, Palma de Mallorca - Menu, Prices & Restaurant Reviews - Tripadvisor
