Restaurant AuGust in Zurich
If you are looking for a restaurant in Zurich that offers you excellent meat and sausage specialties, then you should definitely visit AuGust. The AuGust is a **boucherie, brasserie and bistro** in one and is located in the renowned Widder Hotel on Rennweg. Here you can let chef Tino Staub spoil you with regional classics and almost forgotten meat dishes, which he makes restaurant-fine again.
Tel: +41442242828
The ambience of AuGust is rustic, yet chic. The walls are covered in wood, the tables are covered with white cloths and the chairs are upholstered in leather. Chandeliers made of deer antlers hang from the ceiling and pictures of cows and pigs hang on the wall. AuGust is a place where you can feel good and taste the quality of the meat.
The menu at AuGust is clear but varied. You will find everything a meat lover's heart desires here: from veal head to liver sausage and beef fillet. The meat and sausage products come from our own production or from selected suppliers in the region. The ingredients are fresh and seasonal and prepared with a lot of love and care. The portions are generous and the prices are reasonable.
The highlights of AuGust include the **Widder Metzgete**, a traditional slaughter festival with various types of sausage and meat, sauerkraut, mashed potatoes and applesauce , which is served every Thursday, as well as the **Widder Wurst**, a homemade bratwurst made from veal and pork with a secret spice mix that you can enjoy with mustard, bread and pickles. The **Widder Burger**, a juicy beef burger with cheese, bacon, onions, tomatoes, lettuce and French fries, is also a real culinary delight.
If you prefer to eat something lighter , you can also choose a crisp salad, a creamy soup or a fine pasta. AuGust also offers vegetarian and vegan options, such as the **Widder Veggie Burger**, a plant-based burger with avocado, rocket, tomatoes and vegan mayonnaise. For the sweet ending, there are various desserts to choose from, such as the **Widder chocolate cake**, a moist chocolate cake with chocolate ganache and vanilla ice cream.
The AuGust is not just a restaurant, but also a bar. Here you can choose from a large selection of drinks, such as wine, beer, cocktails or coffee. The wine list includes both local and international wines that pair perfectly with the meat dishes. The beers come from local breweries or from our own Widder Garage. The cocktails are creative and delicious and are mixed by experienced bartenders. The coffee is fair trade and certified organic.
AuGust is a restaurant in Zurich that you shouldn't miss if you love meat or just a cozy evening with friends or family want to spend. The AuGust is open daily from 11:30 a.m. to 11:00 p.m. and can accommodate up to 80 people. You can reserve online or by phone or simply drop by spontaneously. AuGust looks forward to your visit!
RESTAURANT - BOUCHERIE AUGUST, Zurich - Menu, Prices & Restaurant Reviews - Tripadvisor